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The roles of the Ontario Cereal Crops Committee (OCCC) are to:

*Act as the recommending body for cereal variety registration in Ontario. OCCC also advises the Canadian Food Inspection Agency Variety Registration Office (CFIA) as to whether registration of varieties should be extended to Ontario if the variety has been supported for registration outside of Ontario.

*Coordinate cereal performance testing and dissemination of the results.

*Review cereal-related research (public and private) to facilitate its coordination. Part of this role leads to the inclusion of new information in the Agronomy Guide (publication 811).

The crops for which OCCC holds this mandate are:
     • Wheat
     • Barley
     • Oats
     • Rye
     • Spelt
     • Buckwheat

Note: The OCCC has no authority outside of Ontario.

Download OCCC Operational Guidelines (pdf)

Download the OCCC Trial Methods and Procedures Guide (pdf)

Membership

The voting membership of the OCCC consists of one representative of each of the following 11 organizations representing the cereal industry in Ontario:

Ontario Wheat Producers' Marketing Board (OWPMB)
Oat and Barley Council of Ontario (OBCO)
Ontario Seed Grower's Association (OSGA)
Canadian Seed Trade Association (CSTA)
Ontario Soil and Crop Improvement Association (OSCIA)
Ontario Miller's Association (OMA)
Ontario Agri-business Association (OABA)
Canadian Grain Commission (CGC)
Ontario Ministray of Agriculture, Food and Rural Affairs (OMAFRA)
Agriculture and Agri-food Canada (AAFC)
University of Guelph (UofG)

In addition, the committee is served by the following non-voting members:
Chair: Martin Harry (OBCO)
Secretary: John Rowsell (NLARS, UofG)
Treasurer: Peter Johnson (OMAFRA)
Vice Chair: Mark Etienne (Hyland Seeds)
Past Chair: Harvey Voldeng (AAFC)
Winter Wheat Registration Coordinator: Ellen Sparry (CSTA)
Spring Wheat Registration Coordinator: Harvey Voldeng (AAFC)
Barley Registration Coordinator: Alek Choo (AAFC)
Oat Registration Coordinator: Weikai Yan (AAFC)
Performance Testing Coordinator: Ellen Sparry (CSTA)
Spring Cereal Disease Coordinator: Allen Xue (AAFC)
Winter Cereal Disease Coordinator: Lily Tamburic (RC, UofG)